SPECIAL EVENTS MENUS
USE THIS MENU FOR PARTIES, MEETINGS, AND OTHER SPECIAL EVENTS THAT DO NOT INCLUDE ENTERTAINMENT.
For GROUP TOURS and "MURDER AT THE MANSION," go to our GROUP MENUS page for menu selections.
Parties in the Victorian Tea Room or Victorian
Carriage House. 
Room
determined by availability and size of group.
$400 minimum for guaranteed use of the Victorian Carriage House.
Festive Meal with Custom Menu
Please choose one menu for your entire group
20 person minimum; can accommodate over 125
ONE MEAT: Herb chicken : boneless
breast marinated in a vegetable/herb medley and slow baked for melt-in-your-mouth
flavor. Smoked ham in orange/cranberry sauce; Victorian ragout
of beef (tender roast beef in an authentic 1890s sauce); roasted
turkey breast in apple cider sauce with sausage/cornbread dressing.
TWO VEGETABLES: Potatoes ( baked - or - cubed and roasted with herbs - or - creamed); Italian green beans, copper pennies (cold marinated carrots - yum!), hot carrots in butter sauce, corn pudding, corn-on-the-cob, baked beans, broccoli casserole.
ONE SALAD: Garden salad with cheese and French or Ranch dressing, frozen fruit salad, strawberry-pretzel salad (a Falcon Rest specialty).
ONE DESSERT: Cheesecake with cherry topping; pineapple upside-down cake, strawberry cake with white frosting and strawberry topping; homemade cherry ice cream, Black Forest cake, Boston cream pie, pecan pie, double chocolate cake, peach cobbler,lemon snow cake.
Served with rolls, iced tea, and Falcon Rest's famous pink lemonade.
LUNCH:
$16 per person plus tax; use of private room up to 2-1/2 hours.
DINNER (after 4 p.m.): $18.50 person
plus tax; use of private room up to 3-1/2 hours.
Choice of two meats, $1 extra per
person plus tax; numbers for each choice required in advance.
Buffet meals available for groups
of 30 or more, with 2 meats, 3 vegetables, salad and 2 desserts,
at $18 per person lunchtime, and $19.50 per person at dinner.
For an extra special DINNER MENU, choose filet mignon
with béarnaise sauce,
along with two vegetables, one salad and one dessert from menu above.
Maximum 35 guests. $23 each plus tax.
Call 931-668-4444 for special buffet menus and prices for High School Reunions and Christmas Parties.
Luncheon Special
Poulet Normandy -- layered chicken and dressing casserole
with mushroom/cheese topping
Strawberry/pretzel salad OR frozen fruit salad
Copper Pennies (cold carrots in sweet 'n sour marinade) OR corn pudding
Roll Cheesecake Brownie
Choice of beverages
Served in one course. Choose
one menu for entire group. Lunch or dinner $10.95 per person plus tax.
10 person minimum; private area with 15 or more; up to 2-1/2 hours.
Gourmet Basket
for smaller groups or a lighter meal (also offered daily year round for walk-ins 9 a.m. to 5 p.m.)
Choice of gourmet chicken salad or ham and cheese melt
on a croissant,
served with French-fried sweet potatoes, frozen fruit salad, cheesecake
brownie.
Served in a basket with choice of iced tea, coffee, and Falcon Rest's
famous pink lemonade.
Basket lunch $9 per person plus tax; No minimum number; Private area with 15 or more, up to 2 hours.
Weekend Dining
Offered Friday and Saturday evenings year round
(Offered other times for groups of 6 to 20; subject to availability)
Choice of filet mignon with béarnaise sauce or
herb chicken breast
served with chef's choice of two vegetables, salad, dessert, rolls and
beverages
$20 per person for chicken; $23
each for filet, plus tax; No minimum number, but private room is not guaranteed.
Subject to availability.
Victorian Afternoon Tea
for Bridal and Baby Showers, Anniversary Parties
Cinnamon Cream Scones with Cream, Jam and Lemon Curd
Tea Sandwiches Assorted
Sweets Seasonal Fruit
Hot and Iced Tea,
Coffee, and Famous Pink Lemonade
Victorian Tea $10 per person plus tax; Private area with 15 or more, up to 2 hours.
Breakfast Buffet
Scrambled eggs
Hash brown casserole
Sausage, ham and bacon
Biscuits and gravy
Pastries Fruit cascade
Coffee and Juice
$11.50 per person plus tax. Minimum
25 people for buffet.
(Breakfast of scrambled eggs, hash brown casserole, and bacon OR sausage
and cheese omelet served at table with biscuit, pastry, fruit and beverage
for smaller groups) .
Private area with 15 or more; served no later than 10 a.m.; event duration
up to 2.5 hours.
Enjoy Falcon Rest all year long!
Basket lunch and mansion tours offered for individuals
9 a.m. to 5 p.m. daily.
No reservation required (though requested for groups or 10 or more)
"Weekend dining" every Friday and Saturday evening; or for groups
of 6 to 20 any time, by reservation.
Other menus with prices and minimums as stated above also available year
round by reservation.